Our story started with vegetable farming in the year 1973. Juan Hai Plantation Sdn. Bhd. is a family-run business that was founded by Mr. Wong Juan Hai. After all these years, Juan Hai Plantation Sdn. Bhd. has established its own reputation in the local market.
Grow Plants, Grow People.
We believe that quality plants will turn into sustainable and grade A food products that will be served on the table. We love to develop our people to create a better living for themselves and their generations to come.
Growing local crops globally.
As Juan Hai continues our growth in the local market. We continue to master skills, expand, and invent. In times to come, we set our eyes on growing local agriculture products around the globe.
Crispy, sweet Guava.
15 years later, we are proud to say that we have achieved what we wanted and more than happy when our customers sing praises of our guavas! One bite and you are able to taste the distinctive difference!
In the early days of the company,the Wongs only planted vegetables on their farm. We distribute vegetables than fruits on a daily basis. If you’re wondering why, that is because vegetables are a more staple food in our daily diet as compared to fruits. Hence, we produce more vegetables to our customers every day.
Coming from a background of vegetable farming, Juan Hai Plantation’s main vegetable produces are Chinese cabbage (Pak Choi), Asian mustard greens (Sawi), spinach, water spinach (kang kong), etc.
It wasn’t till the year 2004 that they started planting fruits as well. The total size of their plantation is 150 acres. All these produces are then sent to their customers and also distributed at local markets every day.
Coming from a small town, today, Juan Hai Plantation has built its own reputation in the local market. Juan Hai Plantation ensures that they deliver what they promised their customers
One bite and you are able to taste the distinctive difference!
Fast Delivery
High Skills
Responsible Planter
Grow with Care
